Brownie For One!
Ingredients
4 tablespoons flour
4 tablespoons sugar
2 tablespoons baking cocoa
2 tablespoons water
2 tablespoons vegetable oil or canola oil
1 dash salt
Directions
1. Combine all ingredients in a mug.
2. Mix well.
3. Microwave on high for 45-60 seconds, be sure not to overcook. Brownie should still be wet on sides and in the middle when done.
4. Let stand to cool for a few minutes.
5. Grab a fork and dig in!
--------------------2 tablespoons baking cocoa
2 tablespoons water
2 tablespoons vegetable oil or canola oil
1 dash salt
Directions
1. Combine all ingredients in a mug.
2. Mix well.
3. Microwave on high for 45-60 seconds, be sure not to overcook. Brownie should still be wet on sides and in the middle when done.
4. Let stand to cool for a few minutes.
5. Grab a fork and dig in!
After cooking it for 60 seconds it was still pretty gooey, which I like, but I cooked it for another 15 seconds anyway. This would be great as a little birthday gift or pick-me-up for a friend. Just tie a cute ribbon around the mug, maybe a little tag, and "Wah-la!". I would probably use a smaller sized mug, so that the brownie is up at the top of the mug. Or, you could throw a little whipped cream on top so the mug doesn't look so empty. Maybe add some sprinkles. Hmmm... this is starting to sound pertty good!
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5 comments:
Yum.
I know what I'm doing after the kids go to bed.
ooo, how exciting! i don't have to keep "emergency chocolate" around, i can just make this if i need a fix!
ps - for those who don't know, 4 tablespoons EQUALS 1/4 cup. just fyi!
I didn't know that. Thanks, MamaBear!
And stewbert...after I made it I thought to myself, "Hey, this doesn't have dairy, so Esther could make it! Woo hoo!"
How perfect. I dream of brownies. Too bad they are on the "no, no" list of things I can never eat again. I have no self control over them. It's an addiction.
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