I know that egg week is over, but I really did do it. I promise. (I'm starting to sound like the junior high kids I used to tolerate---er, teach.)
Eggs are a big deal at my house. Since we have eight hens, we seem to accumulate a lot of eggs.
Here's a pic of some of the girls last spring, just before they started to lay. We have four buff orpingtons (peach) and four barred rock (black and white). They lay brown eggs, which are super cool.
And so...I made a spinach quiche. I am replying to this message with the recipe if you are interested. My husband loved it, but we're weird like that. Remember the scene from Sixteen Candles where Molly Ringwald's family explains quiche to the foreign-exchange student? Yeah, me too.